STARTERS
MIXED GREENS, PICKLED BLUEBERRIES, GRANOLA $10
KALE, CARMELIZED ONIONS, BEETS, GOAT CHEESE $10
TROUT & ROOT VEGETABLE STEW $14
SHIITAKE PARMESAN $9
WHITE BEAN, CHILI OIL (V) $9
RED BEAN HUMMUS WITH ROSEMARY FLAT BREAD $12
OXTAIL RILLETTES, HOUSE B&BS $14
PORK CREPES, PICKLED SHALLOTS, PEANUTS $16
SWEET BREADS, ONION, APRICOT, BROWN BUTTER GRITS $16
MAIN COURSES
CORN, CAULIFLOWER PICCOLO FARROTTO $20
PISTACHIO CRUSTED TROUT, ROOT VEGETABLE GRATIN $22
COCONUT- DUSTED SHRIMP, ROMESCO, CAULIFLOWER $24
GRATIN OF SCALLOPS, CATFISH & SWEET POTATOES $22
SHORT RIB TORTELLI, CABBAGE, FENNELL $24
